All Team Members

Vicki Saunders

Vicki Saunders

Life Recovery Deputy - Life Course

Vicki joins the Life Recovery Team as Deputy Manager for the Life Course.

Lauren Pritchard

Lauren Pritchard

Foodbank Admin Officer

Lauren joins the inHope team as the Admin Officer for the Foodbank.

Joseph Davies

Joseph is a born and bred Bristolian and feels called to serve the city in different ways. He is an Associate Pastor for a local church in Bristol (Waterbrook).  He also directs across-church worship expression called Bristol Burn, which he…

Lee Milkins

Lee Milkins

The Wild Goose Chef
Steve Brain

Steve Brain

Wild Goose Engagement Worker

Prior to joining inHope, Steve worked in the civil service and local government, as a care worker and more recently as a school administrator. He volunteered in the Wild Goose for 18 months before taking on the staff role…

Sally Hunter

Sally Hunter

Foodbank Deputy Manager

Sally first got involved with Foodbanks in London where she volunteered with the Tower Hamlets Foodbank as part of a church internship. Sally has always been passionate about social justice and has worked for a number of different charities…

Sarah Luckwell

Sarah Luckwell

Communications and Supporter Engagement Officer

Hailing from Clevedon, Sarah enjoys many a sunset stroll along the prom with the famous pier in view. In her own words: “I’m excited to help supporters find out more about the work of inHope and how they can be…

Natalie Patillas

Natalie Patillas

Grants Officer

Commuting all the way from the other side of the Lawrence Hill roundabout, Natalie is one of a handful of local employees. Having come from the area and lived here on and off all her life (with occasions of…

Esther Lambert

Esther Lambert

Wild Goose Drop-In Deputy Manager – Engagement

Esther worked for a number of years in the catering industry and has completed a diploma in substance misuse with a charity called Life For The World. Esther has green fingers and manages the allotment project. Read her recent article describing what has…

Andy Kinnersley

Andy Kinnersley

Wild Goose Drop-in Deputy Manager – Provision

Andy has worked as a chef for over 20 years, cooking for restaurants all over Bristol. With his culinary skills, down-to-earth nature and passion for a good cause, we like to think of him as the West Country’s Jamie Oliver. He’s a big fan…